Raw tomato chutney is very spicy and tangy chutney which can be served with idli, dosa and even vada or bajji.
2 no Big tomatoes
1 no Big onion
8 no Red chilli whole
1 tsp Mustard seeds
1 tsp Urad dhal
Salt to taste
3 T Oil
Grind onion, tomatoand red chilli with salt to a smooth paste
Heat oil in a kadai. splutter mustard seeds and urad dhal. pour the ground chutney.
Mix well. Boil till the chutney gets thicker and raw flavour goes.
serve with dosa or bajji.